Ivors said that late blight can devastate a field in as little as three days once it hits. If you still have tomatoes in the field and were planning on harvesting for another few weeks, you should start scouting your fields every 2-3 days to look for signs of late blight. The late blight here in our area likely traveled on air currents from the mountains. In the piedmont we have had below normal temperatures recently which favors blight. How did this happen? Late blight showed up earlier than usual in the mountains and disease pressure has been heavier than normal in that region (more afternoon rains than usual). So…I hate to be the bearer of bad news, but we now have late blight in the Triangle area. Kelly Ivors, one of our NCSU plant pathologists, to look at my photos and she concurred that it is definitely late blight. I took some photos and sent the sample off to the NCSU plant clinic for confirmation. In my 10 years here I have never seen it, as it typically is only found in the western part of the state. This morning I received a specimen in my office from a local gardener and immediately thought: “uh-oh” – this sure looks like late blight to me. The past month or so we have been hearing reports of the devastation late blight ( Phytopthora infestans) is causing on tomatoes in our mountain counties this year. Please note that some applications and/or services may not function as expected when translated.
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#Late blight of tomato free#
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